THE ART OF EDIBLE GIFTING
By Meg's Kitchen
Uncategorized
About Course
A Live, Two-Day Festive Masterclass
This festive season, let’s make gifting a little more personal. ❤️
Imagine creating a beautiful collection of homemade treats—from delicate sesame brittles and elegant Baklava Petals to indulgent cakes, festive fudge, savoury mathri and artisanal crackers.
Whether you’re a home baker looking to expand your festive collection, a home chef exploring new ideas, someone planning to create a range of edible gifts for friends and family, or a host who loves serving something special, The Art of Edible Gifting is designed to inspire you.
Join us for a special two-day live masterclass featuring 10 distinctive sweet and savoury recipes, demonstrated step by step, with practical tips, techniques and plenty of time to ask questions.
✨ What we’ll be making
SWEET CREATIONS
* Sesame Lace Brittles
* Baklava Petals
* The Espresso Peda
* The Festive Jewel Fudge
* Brown Butter Almond Cake with Salted Caramel Drizzle
* Midnight Citrus Madeleines
SAVOURY CREATIONS
* Umami Miso Mathri
* Thecha Cheddar Sablés
* Smoked Chilli & Lemon Nut Crunch
* Seeded Crackers
Who is this workshop for?
- For thoughtful gifting: Create beautiful homemade gifts for friends, family and festive celebrations.
- For home bakers and home chefs: Explore distinctive flavours, new techniques and recipes to add to your repertoire.
- For aspiring and established food businesses: Discover ideas for festive
hampers, gifting collections and products that can inspire your seasonal menu. - For hosts and entertainers: Build a selection of sweet and savoury treats for festive gatherings, dinner parties and celebrations.
Workshop details
Dates: 28th & 29th October 2026
Time: 1:45 PM – 5:00 PM IST on both days
Format: Live online sessions on Zoom
What’s included?
* Live demonstrations of all 10 recipes
* Detailed recipe cards for every recipe
* Question-and-answer PDFs
* Access to the session recording, available on the website one day after the workshop
* Lifetime access to the recipe cards, Q&A PDFs and workshop recording through the website, with no time limit on access
You can attend live, revisit the techniques at your own pace, and return to the recipes whenever you need them.
Registrations are now open!!
Let’s make this festive season more creative, delicious and memorable.
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Terms and Conditions
Terms and Conditions
- Payments once made are 100% non-refundable.
- 100% advance payment is required to complete the registration process.
- Only 1 registered person will be able to access the workshop.
- Access will be restricted to maximum 3 devices used by the SAME person, example phone, laptop and tablet/ iPad.
- In an unlikely circumstance of website malfunction or any other unforeseen situation which makes it impossible to access the workshop content, an alternate platform of sharing the workshop content will be created.
- In case the personal details shared are incorrect, the participant will not be allowed to access the workshop.
- All queries will be answered, request you to wait for a revert.
- Payment made only gives you access to the specific workshop you have registered for.
- In case ingredients substituted or recipe alternated, the results may vary.
- Recipes other than what have been shared during the workshop, will have to be your own trial and effort. Questions regarding those will not be answered.
- Use the website as the first line of communication. Queries will be answered at the earliest between 1-2 working days, during 10:00 am to 6:00 pm.
- Once you send a payment confirmation screenshot along with your full name, email id and phone number to our number – 9987655557, you shall be added to a whatsapp support group for the workshop. You may opt out of it anytime.
- Queries on whatsapp will be answered at the earliest between 1-2 working days, during 10:00 am to 6:00 pm.
- We follow a strict privacy policy and your information is safe with us.
