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Gourmet Salads Workshop
About Course
Have you been contemplating to make the switch and lead a healthier lifestyle by adding interesting and delicious salads to your diet but didn’t know where to begin? Well, this intensive, wholesome workshop comes to your rescue. From basics of salad making to advanced techniques and dressings made from scratch, this is all you will need ever to create amazing ‘Gourmet Salads’ at home, with locally, easily available produce and ingredients.
What You Will Learn
- 12 Comprehensive Salad Recipes
- 36+ Elements
- 6 Bonus Dressing Recipes
- And confidence to customise and whip up amazing salads for your family and friends forever!!
Salad Menu
- Tabbouleh
- Malaysian Nasi Ulam with a Veggie Twist
- The King’s Salad (Meg’s Kitchen Signature Salad)
- Classic Lebanese Fattoush
- Asian Rainbow Salad
- Modern Caprese Salad
- Mediterranean Roasted Chickpea Salad (Roasted Garlic & Coriander Dressing)
- Zoodles Go Green
- The Healthy Italian Salad
- Classic Watermelon & Feta Salad with Balsamic Syrup
- Wholesome Salad with Creamy Basil Dressing
- Powerhouse Kale Salad
Bonus Dressing Recipes
- Balsamic Vinaigrette
- Pesto Vinaigrette
- Sweet & Savoury Dressing
- Miso Dressing
- Orange & Carrot Dressing
- Citrus Dressing
The workshop teaches you how to prep, store and serve salads flawlessly!!
It is a pre-recorded online workshop with lifetime access to professionally shot videos and a WhatsApp support group to guide you all through.
For any further assistance, whatsapp us on 9987655557
Course Curriculum
Welcome Note & Introduction
- 02:32
Basics of Salad Making (Video)
26:35
Tabbouleh
Tabbouleh (PDF)
Tabbouleh (VIDEO)
11:15
Malaysian Nasi Ulam with a Veggie Twist
Malaysian Nasi Ulam with a Veggie Twist (PDF)
Malaysian Nasi Ulam with a Veggie Twist (VIDEO)
19:41
The King’s Salad (Meg’s Kitchen Signature Salad)
The King’s Salad (Meg’s Kitchen Signature Salad) (PDF)
The King’s Salad (Meg’s Kitchen Signature Salad) (VIDEO)
22:11
Classic Lebanese Fattoush
Classic Lebanese Fattoush (PDF)
Classic Lebanese Fattoush (VIDEO)
11:15
Asian Rainbow Salad
Asian Rainbow Salad (PDF)
Asian Rainbow Salad (VIDEO)
16:42
Modern Caprese Salad
Modern Caprese Salad (PDF)
Modern Caprese Salad (VIDEO)
06:32
Mediterranean Roasted Chickpea Salad (Roasted Garlic & Coriander Dressing)
Mediterranean Roasted Chickpea Salad (Roasted Garlic & Coriander Dressing) (PDF)
Mediterranean Roasted Chickpea Salad (Roasted Garlic & Coriander Dressing) (VIDEO)
16:00
Zoodles Go Green
Zoodles Go Green (PDF)
Zoodles Go Green(Video)
10:16
The Healthy Italian Salad
The Healthy Italian Salad (PDF)
The Healthy Italian Salad (VIDEO)
10:47
Classic Watermelon & Feta Salad with Balsamic Syrup
Classic Watermelon & Feta Salad with Balsamic Syrup (PDF)
Classic Watermelon & Feta Salad with Balsamic Syrup (VIDEO)
06:54
Wholesome Salad with Creamy Basil Dressing
Wholesome Salad with Creamy Basil Dressing (PDF)
Wholesome Salad with Creamy Basil Dressing (VIDEO)
12:43
Powerhouse Kale Salad
Powerhouse Kale Salad (PDF)
Powerhouse Kale Salad (VIDEO)
11:37
Bonus Salad Dressing Recipes
Bonus Salad Dressing Recipes (PDF)
Questions & Answers
Questions & Answers (PDF)
Student Ratings & Reviews
Total 9 Ratings
The salad workshop is really amazing. The best part is she focuses on minute details and explains in depth.
In the last 1 year i have enrolled for almost 6 of her courses including bread with and without yeast.. I feel blessed for getting to know Meghna as she has been an amazing teacher her courses and live sessions have been so detailed with options ready to answer before questions asked even after enrolling the class any help at any time is entertained with a smile and happy face i get the feel that she is always eager to help even out of the way i have always adored her love her hard work and the details in the course are simply remarkable i would highly recommend people to join her courses without another thought the are absolutely worth what she teaches... thank u so much Meghna look forward for more classes of your ...
Tto begin with I am not a salad person AT ALL , for me it ends with khira , tamatar , pyaz. so when Megha launched this workshop, it\'s not that went yeah! but I knew that if I have to start my journey of tossing up one, I just had to go to on Meg\'s Kitchen website and blindly hit the enroll button. and having said that her workshop has given me the confidence to russel up a salad and give it a pride of place on our dining table.
Super tasty and healthy gourmet salads. Perfect recipes can\'t go wrong with then. Thankyou Megha you take lots of effort in bringing everything together ❤
I am a big fan of Meg\'s recipes. This salad workshop is well though-out and meticulously planned. These no-fail recipes ensure that salads are delicious as well as visual treats. Caprese salad and watermelon feta cheese salads are to die for. The tips and tricks and presentation techniques elevate these salads to next level. Highly recommend this workshop.
This last one year everyone has realised the importance of building up immunity and staying healthy. This Meg’s kitchen salad workshop has been God sent for me in my attempt to make family meals healthier. All the recipes qualify to be wholesome healthy evening meals by themselves and also exotic to be part of your party lunches/dinners. My favourite part is the basics of salad making wherein Megha explains so well the equipments, ingredients and the most important how to prep and store your greens. The greens used might not be easily available in smaller cities like the one I stay, but you can always ask her for replacements (which she readily gives) or can skip without affecting the taste of the recipe. She has used varied ingredients and taught different dressings. After having completed all your lessons you get trained enough to try your own variations. My daughter conveys special thanks to Megha because her weight loss meals have been tastier due to Megha’s salads! I would gladly recommend the workshop!
This Online workshopsconducted by Meg\'s kitchen are a must attend ! I have prepared almost all the recipes here and got lot appreciation from friends and family!! Megha\'s method of teaching and guidance for sourcing of ingrediants is a great help. good work Meg\'s Kitchen..keep it up😊👍
It was real pleasure doing Gourmet salad workshop. Enjoyed learning them n family relished them too. Very detailed information n tis n tricks were share generously by Megha. After this now I am able to understand what makes a salad healthy, appetizing, whole some n bursting with flavours in each bite. Thank you Megha for bieng patient n clearing my doubts n helping me.
I\'m happy that I came in contact if Meg\'s Kitchen through Facebook. The lockdown was a tough time for everyone ...but bcs of that we got to know Megha ma\'am.....who gave us so many live vdo nd taught us so many things ....her way of teaching is really easy nd very well explained ..that\'s y I\'ve enrolled for her online salads class ....which too is amazing as usual ....Thank u Ma\'am For this class .....Now I\'m sure I\'d like to enroll for ur other classes too
Terms and Conditions
Terms and Conditions
- Payments once made are 100% non-refundable.
- 100% advance payment is required to complete the registration process.
- Only 1 registered person will be able to access the workshop.
- Access will be restricted to maximum 3 devices used by the SAME person, example phone, laptop and tablet/ iPad.
- In an unlikely circumstance of website malfunction or any other unforeseen situation which makes it impossible to access the workshop content, an alternate platform of sharing the workshop content will be created.
- In case the personal details shared are incorrect, the participant will not be allowed to access the workshop.
- All queries will be answered, request you to wait for a revert.
- Payment made only gives you access to the specific workshop you have registered for.
- In case ingredients substituted or recipe alternated, the results may vary.
- All content is registered to Meg’s Kitchen (Unit of Auburn Retail LLP.) Any misuse of content or data will be immediately reported.
- Recipes other than what have been shared during the workshop, will have to be your own trial and effort. Questions regarding those will not be answered.
- Use the website as the first line of communication. Queries will be answered at the earliest between 1-2 working days, during 10:00 am to 6:00 pm.
- Once you send a payment confirmation screenshot along with your full name, email id and phone number to our number – 9987655557, you shall be added to a whatsapp support group for the workshop. You may opt out of it anytime.
- Queries on whatsapp will be answered at the earliest between 1-2 working days, during 10:00 am to 6:00 pm.
- We follow a strict privacy policy and your information is safe with us.
